Meatless Monday: Kuki Vegan

Cubed Watermelon Salad

I recently went to Kuki Vegan for a birthday celebration.
As Japanese vegan cuisine are few and far between, especially in this region, so I have been looking forward to this since reservations were made.

Kuki and Kusa are operated by the same owner. If the meal at Kusa was any indication, I'm sure we are in for a treat at Kuki.


For the

Ganmodoki
The tofu is made from 17 ingredients.
This unique appetiser sets the tone of the culinary delights Kuki Vegan has to offer

Age Tomorokoshi
The shichimi is so addictive!

Crispy Layered Potato
We were told to savour each layer, and that I did.

Inakajiru 田舍汁

Cubed Watermelon Salad
What a pretty salad! 

Mizuna Citrus Salad
This has got to be one of the best salads I've had. Maybe it's because I love arugula and Mizuna (Japanese mustard greens) is similar in taste. The citrus flavours of grapefruits and mandarin orange enhanced the salad

As we were celebrating a birthday, the Matcha Tiramisu was served on a plate with "Happy Birthday". Was it miso mustard? We all took a taste but couldn't figure out the ingredient of the wording.

Eight course RM249++

Five course RM149++

Appetizer

Crispy Layered Potato 23
russet potato . olive oil . salt

Ganmodoki 28
tofu . edamame . carrot . mountain yam . shiitake mushroom . sesame seeds . thick coulis

Age Tomorokoshi 28

corn . aonori . shichimi

Salad サラダ
Cubed Watermelon Salad 30
watermelon . cucumber . herbs . tofu . lime dressing . walnut

Mizuna Citrus Salad 38
mizuna . grapefruits . mandarin orange . jicama . sunflower seeds . balsamic mandarin citrus dressing

Soup スープ
Inakajiru 28
burdock . carrot . white radish . tofu . miso . shiitake . deep fried tofu skin . konnyaku . scallion. ginger

Makimono 巻物
Wild Kinoko 32
wild mushrooms . fried garlic . black garlic vegan mayo

Shogayaki Tofu 30 tofu . crispy ginger . vegan mayo . sesame seeds . ginger . garlic
Aka Nasu 45 tomato . avocado . aojiso katsu . shio kombu . vegan mayo
Natsu Yasai 40 okra . zucchini . eggplant . tomato . leek . dashi gelee . gold leaf
Potato Salad 30 russet potato . cucumber . caper . crispy potato . mustard . purple onion . manju baguette
Beet Tartare 38 beet root . caper . red onion . parsley . apple . vegan mayo . lemon . truffle cream
Tomato Natto 38 aojiso . cucumber . tomato . avocado . cauliflower
Plum And Yam 38 cucumber . yam . aojiso . ume


Main course
Gnocchi Green Peas Pesto 43
sweet basil . peas . Japanese pumpkin . lemon . spinach . pine nut . garlic
Goma Miso Ramen 45
handmade ramen . baby siew . mushroom . baked tomato . ginger . sesame seeds . aromatic chili oil
Unagi Modoki 35 seaweed . tofu . taro imo . shichimi . crispy taro chips . sesame seeds . scallion




Menara KEN TTDI
Address: Unit 1-8, Menara KEN TTDI, 37, Jalan Burhanuddin Helmi, Taman Tun Dr Ismail, 60000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur